AIX now available in 75 cl! Magnums and larger formats are also available. Fragrant and well balanced, salmon pink in colour the nose is fresh and fragrant, delicate yet youthful and offers classy notes of watermelon, strawberries and flowers. 

13.5% abv

A fine, single estate Gavi di Gavi from a 5 hectare plot on the La Battistina estate - textured and complex whilst retaining bright acidity. Pear and quince are balanced by notes of blanched almond and bay leaf. A very enjoyable wine of excellent quality.

Xinisteri is a white grape native to Cyrus that has only recently come to find international acclaim. From Europe’s highest vineyards, this delicious example delivers juicy white peach and pineapple, balanced by racy acidity and herbal notes. Unoaked, mineral and fresh, the beautifully balanced palate leads to a mouth-watering finish. A unique and intriguing wine. Fabulous!

From prisitne vineyards in Marlborough. Full-flavoured and exceptionally pure with sweet, juicy tropical flavours and succulent passionfruit, a lively whack of zesty citrus and freshly squeezed lime makes the finish luscious, dry and refreshing.  A definite notch up from the 'supermarket Sauvignon' we've grown used to. 

Sea air, lemon groves, fresh nectarines and green pear... You could be strolling through a market in Barcelona!  That’s what this wine conjures up to us; the freshness of the seaside with the warmth of the Mediterranean. Made from traditional Cava grapes (Macabeo, Xarello and Parraleda) in vineyards in the hills behind Barcelona, this light-bodied, textured, and refreshing wine keeps you coming back for more. And at 11.5% abv you can! Perfect for al fresco lunches.