Quartet is Champagne Louis Roederer’s outpost in California’s Anderson Valley. A cool climate and well-drained soils provide the ideal conditions for Louis Roederer’s winemaking style: one of excellence, precision and freshness. The Quartet winery is nestled in Mendocino County’s cool, fog-shrouded Anderson Valley. Grapes are 100% Estate grown over 235 hectares. There are four distinct vineyards on the estate – hence the name Quartet – from which all the grapes are sourced.
The Quartet Rosé is a multi-vintage blend of no less than 5 vintages with oak aged reserve wines to add complexity and elegance.
Showing fine, persistent bubbles. The Chardonnay contributes elegance, a floral character and a pleasantly austere freshness, which are the perfect counterpoint to the delicate fruitiness of the Pinot Noir, which brings notes of fresh red berries. Perfect as an aperitif but equally enjoyable with canapes and lighter dishes.
GOLD Medal, Drinks Business Global Sparkling Masters 2018
Best US Sparkling Wine, Champagne & Sparkling Wine World Championships 2016, 2017 & 2018
San Francisco Chronicle Wine Competition: Double Gold Award
The Wine Advocate: 93 Points
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