For the past three generations, the Lesgourgues family have managed to make Château de Laubade an undisputed benchmark in the Armagnac category. Château de Laubade was founded in 1870 in the heart of Gascony, the original home of distillation in France, and has been owned by the Lesgourgues family since 1974. The vineyards, occupying 105 hectares, are cultivated using organic methods, then vinified and distilled at the Château.
They use Gascony oak to age their Armagnacs, selected from local forests and dried in the open air for three years before being assembled into barrels. With vintages and ageing stock dating back to 1855, Château de Laubade is renowned in the French and export markets for producing the highest quality Armagnac.
The Signature is A blend of armagnacs of at least six years old, and shows aromas of orange peel, polished wood, violets and vanilla.
Awards: New York International Spirits Competition 2014 - Gold
Wine Enthusiast 2012 - 89 points
International Wine & Spirits Competition 2011 - Silver
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