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Saumur Vielles Vignes Blanc, Langlois Chateau
Domaine Langlois-Chateau is a fantastic producer from Saumur in the Loire Valley who specialise in creating wine from two unique grape varieties – Chenin Blanc and Cabernet Franc. Now owned by the Champagne house, Bollinger, it’s no surprise their wines exude elegance and class. Their vieilles vignes is the perfect definition of a Chenin Blanc made with vines over 35 years old. The nose is full of butter mixed with apple and oaky aromas and a hint of minerality. Round and creamy on the palate it is well balanced with a mouthwatering acidity that retains the freshness. Complex and satisfying with lots of spiced baked apple and nutty flavours. Long on the finish; an all-round lovely wine.
One of our absolute bestsellers, this villages-quality Rhone wine seriously over-delivers. Supple and rounded, whilst packing a hit of white pepper and spice over generous dried strawberry andd herbal notes. Delicately oaked, this is soft and velevty yet structured enough to hold up to robust Southern-French cuisine, which it compliments wonderfully.
Los Haroldos Roble Chardonnay, Mendoza, Argentina
Wow we love this wine. An opulent, fruity palate, very ripe and tropical, with rich flavours of papaya, banana and peach. Toasty notes of vanilla and pastry follow, wrapping the wine in a delightful oaky embrace. Bargain Burgundy.
AIX now available in 75 cl! Magnums and larger formats are also available. Fragrant and well balanced, salmon pink in colour the nose is fresh and fragrant, delicate yet youthful and offers classy notes of watermelon, strawberries and flowers.
Nuovo Quadro Gavi di Gavi
A fine, single estate Gavi di Gavi from a 5 hectare plot on the La Battistina estate - textured and complex whilst retaining bright acidity. Pear and quince are balanced by notes of blanched almond and bay leaf. A very enjoyable wine of excellent quality.
Louis Latour Grand Ardeche Chardonnay
We try and avoid the mainstream brands but hats off to this one. Fantastic value for money. Louis Latour have transferred their Burgundian skills further south to the warmer Ardeche and created a really stunning wine. Aged in new oak. Just try it!
Olifantsberg Blanc, South Africa
Rousanne, Grenache blanc, Chenin blanc and Chardonnay. A perfect harmony of northern and southern French varietals, grown in the hinterland of the South African cape. A wine that captures the diversity of this region - supple and complex, perfumed yet delicate. Extremely satisfying. Punches well above it's price point.